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Tuesday, March 6, 2012

Super Dogs

Wherever you're voting, there's a hot dog that's just right for your state!


TENNESSEE


OHIO
IDAHO
OKLAHOMA



State
Hot Dog and/or Cooking Method
Bun
Toppings
Alaska
Indian Valley Meats Alaskan Hot Dogs W/Reindeer sliced lengthwise and grilled
Plain, steamed
Sauerkraut, grilled onions, mustard
Georgia
Steamed
Plain bun
Creamy Coleslaw
Idaho
Grilled
Long, skinny baked potato, split
Mustard, relish, ketchup
Massachusetts
Fenway Frank, steamed
New England-style bun, grilled
Mustard and relish
North Dakota
Bison Hot Dog
Split German roll (Brinker Brotchen)
Koops mustard
Ohio
Grilled or steamed
Plain, grilled
Chili (no beans), diced onion, mustard
Oklahoma
Grilled dog
Plain, grilled
Dog is rolled in brown sugar and wrapped in bacon before grilling
Tennessee
Foot long hot dog, grilled
Plain, steamed 
Creamy coleslaw, mustard and bacon
Vermont
McKenzie Natural Casing Frank
Plain bun
Chili, sauerkraut, Vermont cheddar cheese
Virginia
Foot long hot dog, grilled or lightly deep-fried
Plain bun
Yellow mustard, chili sauce, chopped onions


Enjoy your dogs with a local craft brew:
Alaska - Urban Wilderness Pale Ale, Sleeping Lady Brewing Co.
Georgia - Hopsecutioner IPA, Terrapin Beer Co.
Idaho - Payette Pale Ale, Payette Brewing Co.
Massachusetts - UFO Hefeweizen, Harpoon Brewery
North Dakota - Northern Light Lager, Granite City Brewery
Ohio - Maibark, Thirsty Dog Brewing Co.
Oklahoma - Session 33, Mustang Brewing Co.
Tennessee - Loose Caboose Lager, Depot Street Brewing
Vermont - Equinox Pilsner, Northshire Brewery
Virginia - Golden Ale, The St. George Brewing Company

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