Sunday, May 13, 2012

Political Satire Sovereign Grilled Salmon

Steven Colbert is a genius of satire.  HAPPY BIRTHDAY Steven Colbert!
Steven! Steven! Steven!

Political Satire Sovereign Grilled Salmon
Makes 6 servings

Grill THIS!

1 untreated cedar plank, soaked in water 4 hours or overnight (place a weight on top of plank to keep it submerged)
2 Tbsp. olive oil, divided
1 (1-1/2 lb.) salmon fillet
3 cloves garlic, minced
1/4 tsp. kosher salt
1/8 tsp. freshly ground black pepper
1 Tbsp. chopped fresh dill
1 lemon, cut into 8 wedges

Heat grill to medium heat.  

Brush top of plank with 1 Tbsp. oil and place fish on plank. Brush fish with remaining oil.  With gloved hands, rub fish with garlic and sprinkle with salt and pepper.  Place on grill; cover grill with lid.

Grill 15 to 20 min. or until fish flakes easily with fork.  Sprinkle with dill and serve with lemon wedges.

Look for a salmon fillet that is about 1-inch thick.

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